Welcome to Fishback Family Farms! I'm Rachel Fishback, a farm wife and mother of four by day...Capturing the art and chaos to our everyday farming life! We live in Southeast Iowa where we raise corn and soybeans.

Food Frenzy: Bakin' Bacon

Friday, July 1, 2011

 Here’s one of our family’s favorite recipe’s….its easy, and DOESN’T STINK UP YOUR HOUSE! Plus, it’s a simple way to cook and ENTIRE package of bacon all at once.


Bakin’ Bacon
1 Pkg of Bacon
Brown Sugar (optional…but really yummy!)

Place Bacon strips on pan/gridle in oven. Sprinkle brown sugar on bacon. Bake at 425 degrees for 15 minutes, or whatever done-ness you enjoy.
Here’s the bacon with brown sugar right as it was going in the oven….



Add to your breakfast or make my summertime favorite…BLT’s!

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